Kategori "Uluslararası Hakemli Dergide Makale - Kurum Öğretim Elemanı" Biyoloji Bölümü Makale Koleksiyonu İçin Listeleme
Toplam kayıt 11, listelenen: 1-11
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Bacteriological and fungal evaluation of some aromatic and taste giving herbs from Igdir region in Eastern Anatolia of Turkey
(ACADEMIC JOURNALS, 2010)In this work, aromatic and taste giving herbs including thyme (n=23), basil (n=23) and mint (n=19) samples collected from retail outlets of Igdir were examined for the microbiological quality as well as the detection of ... -
Characterization of essential oil from Matricaria sevanensis by microwave-assisted distillation (vol 140, pg 253, 2020)
(SPRİNGER, 2020)Matricaria sevanensis is a widespread plant species grown in Central Anatolian and helps to prevent sleep disorders, influenza and stomach upsets when consumed in tea form. In this study, the essential oil from aerial ... -
Comparatives studuy on volatile aroma compounds of two different garlic types (Kastamonu and Chinese) using gas chromatography mass spectrometry (HS-GC/MS) technique
(AFRICAN NETWORKS ETHNOMEDICINES, 2014)Backround: The medicinal use of garlic is much older than its usage as a food. The medical importance of garlic comes forward for its sulfur-containing components. In this study, it was aimed to compare Kastamonu garlic ... -
Comparison of Volatile Compounds of Fresh Boletus edulis and B. pinophilus in Marmara Region of Turkey
(UNIV AGR SCI & VETERINARY MED CLUJ-NAPOCA, 2015)Boletus edulis and B. pinophrlus are commonly consumed edible species of Boletus spp. in Turkey, which are also exported to some European countries. In this study, twenty-three volatile compounds were determined with ... -
Convective and microwave drying of mushrooms (A. bisporus and P. ostreatus)
(ASSOC PHARMACEUTICAL TEACHERS INDIA, 2017)Dried edible mushrooms are able to be consumed in soup and sauce recipes. Utilization of A. bisporus and P. ostreatus in food formulations could bring added value to these products. In this study, A. bisporus and P. ostreatus ... -
Effect of edible mushroom powder on antioxidant activity of tarhana
(ASSOC PHARMACEUTICAL TEACHERS INDIA., 2017)Background: In this study, two edible mushroom (Morchella conica and Ramaria flava) were used to raise the biological value of tarhana. Objective: Tarhana was supplemented with two edible mushroom species to improve its ... -
Effects of cooking methods on electrophoretic patterns of rainbow trout
(PAGEPRESS PUBL, 2011)The aim of this study was to determine the effects of different cooking methods on the electrophoretic patterns of rainbow trout (Oncorhynchus mykiss) fillets using sodium dodecyl sulfate-polyacrylamide gel electrophoresis ... -
Insecticidal activity of the essential oils from different plants against three stored-product insects
(OXFORD UNIV PRESS INC, 2010)This study was conducted to determine the insecticidal activity of essential oils from oregano, Origanum onites L. (Lamiales: Lamiaceae), savory, Satureja thymbra L. (Lamiales: Lamiaceae), and myrtle, Myrtus communis L. ... -
Pollen analyses and antimicrobial properties of the natural honey from the east mediterranean part of anatolia
(ZOOLOGICAL SOC PAKISTAN, 2019)The pollen analysis of eight floral honey samples from Kahramanmaras region were analyzed and seven samples were the unifloral and the one was the multifloral origin. The microscopical analyses indicated that 61 taxa (41 ... -
The Comparative Evaluation of Carbon Mineralization in Soils Contaminated and Uncontaminated with Chromium
(UNIV KEBANGSAAN MALAYSIA, 2017)The environmental risk of Chromium (Cr) pollution is pronounced in soils adjacent to chromate industry. It is important to investigate the functioning of soil microorganisms in ecosystems exposed to long-term contamination ... -
The effect of oleum myrtle on the fruit quality of strawberries during MAP storage
(SPRINGER INDIA., 2015)Strawberries are known to be significant source of the nutraceuticals; however, rapid perishable property of this fruit is very important issue. Up to now, extension of this fruit is still the focus of scientific and ...