Yazar "https://orcid.org/0000-0003-0745-6732" için Araştırma Çıktıları | Web of Science listeleme
-
Effects of an antibiotic and two phytogenic substances (cinnamaldehyde and 1,8-cineole) on yolk fatty acid profile and storage period -associated egg lipid peroxidation level
Cimrin, Tülay; Tunca, Rahşan Ivgin; Avşaroğlu, M. Dilek; Ayaşan, Tugay; Küçükersan, Seher (REVISTA BRASILEIRA ZOOTECNIA BRAZILIAN JOURNAL ANIMAL SCI, 2020)This study was aimed at determining the effects of two phytogenic antioxidants, namely, cinnamaldehyde and 1,8-cineole, and an antibiotic added to laying hen feed on the fatty acid profile of egg yolk and the weight loss ...