Yayıncı "TUBITAK SCIENTIFIC & TECHNICAL RESEARCH COUNCIL TURKEY" Araştırma Çıktıları | Web of Science için listeleme
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Combined effects of oxalic acid treatment and modified atmosphere packaging on postharvest quality of loquats during storage
(TUBITAK SCIENTIFIC & TECHNICAL RESEARCH COUNCIL TURKEY, 2016)Effectiveness of two different (3 mM and 6 mM) concentrations of oxalic acid (OA) application in combination with modified atmosphere packaging (MAP) on skin browning, fruit skin color (L*, a*, b*) values, fruit flesh ... -
Effects on growth of persimmon (Diospyros virginiana) rootstock of arbuscular mycorrhizal fungi species
(TUBITAK SCIENTIFIC & TECHNICAL RESEARCH COUNCIL TURKEY, 2015)Persimmon (Diospyros kaki Thunb.) is grown in many parts of the world that display subtropical climate conditions, including Turkey. There are 2 common rootstocks used in its production: D. kaki and D. virginiana Thunb. ... -
Validity and reliability of the Amsterdam preoperative anxiety and information scale in the Turkish population
(TUBITAK SCIENTIFIC & TECHNICAL RESEARCH COUNCIL TURKEY, 2019)Background/aim: This study aimed to adapt the Amsterdam Preoperative Anxiety and Information Scale (APAIS) to measure the preoperative anxiety of adult Turkish patients undergoing surgery. Materials and methods: The ...