Characterization of carboxymethyl cellulose-based antimicrobial films incorporated with plant essential oils

Yükleniyor...
Küçük Resim

Tarih

Dergi Başlığı

Dergi ISSN

Cilt Başlığı

Yayıncı

Elsevier

Erişim Hakkı

info:eu-repo/semantics/closedAccess

Özet

The aim of this study was to investigate the effect of essential oil (EO) addition (1, 2, and 3% v/v) obtained from different plants (Santolina chamaecyparissus (SC), Schinus molle (SM), and Eucalyptus globulus (EG) on the antimicrobial, physical, water vapor permeability, mechanical, optical and microstructural properties of the carboxymethyl cellulose (CMC) films. The films containing EO at the concentration of 3% showed the highest antimicrobial activity on tested microorganisms. The EO content increase from1% to 3% in films decreased themoisture content and water solubility of all films. The water vapor permeability also decreased in films with EGEO but it increased in films with SCEO and SMEO. While the tensile strength (TS) of films containing EO (29.43 +/- 3.28-77.05 +/- 0.02 MPa) was determined higher than the TS of the control (24.60 +/- 0.54 MPa), the elongation at break (E%) of films (14.41 +/- 0.02-33.01 +/- 0.01%) were lower than E% of the control (37.06 +/- 0.85%). The microstructures of films were homogeneous in the films containing 1% and 2% EOs. CMC films gained a significant antimicrobial property and improved its characteristic properties with the incorporation of EOs presenting a good potential for applying to foods. (C) 2020 Elsevier B.V. All rights reserved.

Açıklama

Anahtar Kelimeler

Essential oil, Carboxymethyl cellulose, Edible film, Antimicrobial activity

Kaynak

International Journal of Biological Macromolecules

WoS Q Değeri

Scopus Q Değeri

Cilt

163

Sayı

Künye

Onay

İnceleme

Ekleyen

Referans Veren