Histopathological Research of the Therapeutic Effects of Grape (Vitis vinifera L.) Seeds Extracts on Cadmium-Exposed Carp (Cyprinus carpio L. 1758)

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info:eu-repo/semantics/openAccess

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This study was designed to investigate the therapeutic effects of Vitis vinifera L. seed extract (5 ppm\rand 10 ppm) on gill and liver tissues histopathology of carp (Cyprinus carpio L. 1758) exposed to\rcadmium chloride (CdCl2=Cd) (20 ppb) acute and subchronic period. A total of 140 fish in 14 groups\rwere used in the experiment. The experiment was designed as in two different periods (acute and\rchronic) and 7 different dose groups (control, vehicle, V. vinifera seed extract 5 ppm, V. vinifera seed\rextract 10 ppm, Cd 20 ppb, V. vinifera seed extract 5ppm + Cd 20 ppb and V. vinifera seed extract 10\rppm + Cd 20 ppb). At the end of the experiment, the gill and liver tissues dissected from the fish were\rfixed, dehydrated, cleared, and paraffin impregnated. Appropriately sized blocks were prepared from\rthe tissues, sections of 5-7 μm thickness were taken and covered by staining with hematoxylin-eosin.\rStained preparations were examined under a light microscope and photographed. It was determined\rthat all dose groups in the acute period and control groups were not different histopathological. It was\rdetermined that the histopathological damage caused by the cadmium group in the subchronic period\rand tissue damage were reduced in the dose groups with cadmium added with V. vinifera seed extract.\rAs a result of the study, it was concluded that V. vinifera seed extract could have a therapeutic effect\ron the gill and liver tissues of carp exposed to cadmium.

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Türk Tarım - Gıda Bilim ve Teknoloji dergisi

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10

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2

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Onay

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