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Differences in performance, carcass characteristics and meat quality between fast- and slow-growing broiler genotypes 

Canoğulları, Sibel; Baylan, Mikail; Bulancak, Ayşen; Ayaşan, Tugay (MATTIOLI, 2019)
This study was conducted to determine the differences in performance, carcass characteristics and meat quality between fast- and slow-growing broilers. Ross-308 genotype was used as the fast-growing genotype, ...
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Çukurova ikinci ürün koşullarında yetiştirilen silajlık mısır (Zea mays L.) çeşitlerinin verim ve silaj kalite performanslarının değerlendirilmesi 

Korkmaz, Yasin; Ayaşan, Tugay; Aykanat, Sait; Avcı, Mustafa (TURJAF, 2019)
Araştırma Doğu Akdeniz Tarımsal Araştırma Enstitüsü Hacıali işletmesinde 4 tekerrürlü olarak tesadüf blokları deneme desenine göre 2013-2014 yıllarında yürütülmüştür. Denemelerde materyal olarak 13 adet kamu ve 1 adet ...
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Nutrient and Mineral Contents, and In vitro Digestibility of Kermes Oak (Quercus coccifera L.) and Mock Privet (Phillyrea latifolia L.) 

Eseceli, Hüseyin; Ayaşan, Tugay; Koç, Fisun; Esen, Vasfiye Kader; Esen, S. (ADEM YAVUZ SONMEZKASTAMONU UNIV,, 2020)
This study was conducted to exhibit the importance of kermes oak (Quercus coccifera L.) and mock privet (Phillyrea latifolia L.) in the grazing system and animal feeding. For this purpose, the leaves of these two evergreen ...
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Effect of arbuscular mycorrhizal inoculation on the quality and in vitro gas production of einkorn wheat straw 

Ayaşan, Tugay; Cabi, E.; Esen, S.; Esen, V. K. (SOUTH AFRICAN JOURNAL OF ANIMAL SCIENCES, 2020)
The purpose of this study was to determine the effects of arbuscular mycorrhizal (AM) inoculation on the quality of einkorn wheat straw (EWS) and in vitro gas production (GP). It was found that AM inoculation of EW seed ...
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Nutrient contents and in vitro digestibility of different parts of corn plant 

Ayaşan, Tugay; Çetinkaya, N.; Aykanat, S.; Çelik, C. (SOUTH AFRICAN JOURNAL OF ANIMAL SCIENCES, 2020)
The objective of this study was to assess the nutrient contents and in vitro true digestibility (IVTD) of parts of the corn plant. The corn used in the study was P2088, a variety that is grown widely in Turkey. It had ...
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Arbuscular mycorrhizae inoculation of einkorn wheat affects fatty acid, nutrient and mineral concentrations 

Ayaşan, Tugay; Esen, S.; Esen, V. Kader; Eseceli, H.; Cabi, E. (SOUTH AFRICAN JOURNAL OF ANIMAL SCIENCES, 2020)
The purpose of this study was to determine the effect of arbuscular mycorrhizae (AM) inoculation, which was administered to increase the quality of einkorn wheat in its fatty acid composition, quality and mineral concentration. ...
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Quality of eggs from layers reared under alternative and conventional system 

Popova, T.; Petkov, E.; Ayaşan, Tugay; Ignatova, M. (FACTA-FUNDACIO ARNCO CIENCIA TECNOLOGIA AVICOLAS, 2020)
The study aimed to compare and assess some of the quality characteristics (morphology, colour of the yolk, total carotenoid content and fatty acid profile) of eggs obtained from hens reared conventionally or in alternative ...
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Effects of age and sex of the foal on the gestation length of thoroughbred mares 

Milojevic, Milena; Mitrovic, Sreten; Ayaşan, Tugay; Zdralic, Tatjana; Djermanovic, Vladan (KAHRAMANMARAS SUTCU IMAM UNIV REKTORLUGU, 2020)
The purpose of this study was to determine the effects of age and sex of the foal on the gestation length of thoroughbred mares. The study covered six stallions (of average age of 10.25 years) and 34 mares (of average age ...
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Effects of an antibiotic and two phytogenic substances (cinnamaldehyde and 1,8-cineole) on yolk fatty acid profile and storage period -associated egg lipid peroxidation level 

Cimrin, Tülay; Tunca, Rahşan Ivgin; Avşaroğlu, M. Dilek; Ayaşan, Tugay; Küçükersan, Seher (REVISTA BRASILEIRA ZOOTECNIA BRAZILIAN JOURNAL ANIMAL SCI, 2020)
This study was aimed at determining the effects of two phytogenic antioxidants, namely, cinnamaldehyde and 1,8-cineole, and an antibiotic added to laying hen feed on the fatty acid profile of egg yolk and the weight loss ...
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An acute, rather than progressive, increase in temperature-humidity index has severe effects on mortality in laying hens. 

Kang, Seokmin; Kim, Hye; Lee, Sang; Lee, Taehoon; Lee, Kyung-Woo; Chang, Hong-Hee; Moon, Byunghern; Ayaşan, Tugay; Choi, Yang-Ho (FRONTIERS MEDIA SA., 2020)
This study was conducted to evaluate the effects of temperature-humidity index (THI) on the mortality and the panting rates in hens exposed to varying thermal environments. Hens were challenged with an acute elevation in ...
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Ayaşan, Tugay (13)
Esen, S. (3)Cabi, E. (2)Abdel-Latif, M. A. (1)Alagawany, M. (1)Avcı, Mustafa (1)Avşaroğlu, M. Dilek (1)Aykanat, S. (1)Aykanat, Sait (1)Baylan, Mikail (1)... View MoreSubjectQuality (2)Alternative system (1)Anket (1)Anti-nutrient factor (1)Artificial rumen (1)Beta-mannanase (1)Broiler (1)Carcass (1)Carotenoids (1)Chemical-Composition (1)... View MoreDate Issued2020 (8)2019 (5)Has File(s)Yes (13)

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