Yayıncı "KAHRAMANMARAS SUTCU IMAM UNIV REKTORLUGU" Araştırma Çıktıları | Web of Science için listeleme
Toplam kayıt 7, listelenen: 1-7
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Antioxidant Potential and Element Contents of Wild Edible Mushroom Suillus granulatus
(KAHRAMANMARAS SUTCU IMAM UNIV REKTORLUGU, 2020)Mushrooms are important natural resources in natural ecosystems. They have been used for centuries as a means of food, medicine and religious rituals for humans. In this study, total antioxidant status (TAS), total oxidant ... -
Determination of antioxidant and oxidant potentials of pleurotus citrinopileatus mushroom cultivated on various substrates
(KAHRAMANMARAS SUTCU IMAM UNIV REKTORLUGU, 2020)Many mushroom species have been used by people for different purposes, from past to present. Cultivated mushrooms may show different biological effects depending on the content of the substrate they grown on. The present ... -
Effects of age and sex of the foal on the gestation length of thoroughbred mares
(KAHRAMANMARAS SUTCU IMAM UNIV REKTORLUGU, 2020)The purpose of this study was to determine the effects of age and sex of the foal on the gestation length of thoroughbred mares. The study covered six stallions (of average age of 10.25 years) and 34 mares (of average age ... -
Myxomycetes of Esmisek Plateau (Kirikhan-Hatay)
(KAHRAMANMARAS SUTCU IMAM UNIV REKTORLUGU, 2020)The present study covers the my xomycetes obtained from the natural environment with the Humidity Chamber Technique at Esmisek Plateau in 2018 and 2019. From the field and laboratory studies, 35 species were identified ... -
Siklofosfazen türevlerinin maya kültür ortamlarında malondialdehit, glutatyon ve total protein miktarları üzerine etkileri
(KAHRAMANMARAS SUTCU IMAM UNIV REKTORLUGU, 2020)In this study; total protein, glutathione and lipid peroxidation (MDA) analyzes of five schiff bases that are newly synthesized were performed in S. cerevisiae culture media. YEPD medium was prepared for growth and ... -
Tüketicilerin Organik Tarım Ürünlerine Bakış Açılarının Belirlenmesi Üzerine Bir Araştırma: Osmaniye ve Şanlıurfa İlleri Örneği
(KAHRAMANMARAS SUTCU IMAM UNIV REKTORLUGU, 2019)The demand for organic products is increasing and organic production is becoming widespread due to food safety, healthy nutrition, sustainability, positive effects on environmental protection and the protection of ecological ... -
Yemler ve hayvan besleme anabilim dalında çalışan üniversite öğretim üyelerinin bilimsel hakemliğe bakış açısı
(KAHRAMANMARAS SUTCU IMAM UNIV REKTORLUGU, 2019)Bu çalışmada, Türkiye’deki üniversitelerin Ziraat Fakültesi Zootekni Bölümü ile Veteriner Fakültesindeki Yemler ve Hayvan Besleme Anabilim Dalında çalışan öğretim üyelerinin bilimsel hakemliğe bakış açılarını öğrenmek ...