Browsing Gıda Mühendisliği Bölümü by Subject
Now showing items 21-40 of 94
Subject |
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Corn starch [1] |
Corrugated channel [1] |
Diffusion coefficient [1] |
Dimrit [1] |
Drying [2] |
Essential oil [1] |
Exo-polygalacturonase [1] |
Fermented product [1] |
Flavonoid [2] |
Food quality [1] |
Frap [1] |
Fungal pectinase [1] |
Gamma-aminobutyric acid [1] |
GC/MS [1] |
Gluten-free bread [1] |
goat cheese [1] |
Heat and mass transfer coefficient [1] |
Heat treatment [2] |
Hydrocolloid [1] |
Image processing [1] |