Ara
Toplam kayıt 349, listelenen: 41-50
Post-earthquake ignition vulnerability assessment of Kucukcekmece District
(COPERNICUS GESELLSCHAFT MBH, 2013)
In this study, a geographic information system (GIS)-based model was developed to calculate the post-earthquake ignition probability of a building, considering damage to the building's interior gas and electrical distribution ...
The effect of yeast strain, immobilisation, and ageing time on the amount of free amino cids and amino acids in peptides of sparkling wines obtained from cv. dimrit grapes
(SOUTH AFRICAN SOC ENOLOGY & VITICULTURE-SASEV, DENNESIG, 2012)
In this study, the influence of yeast strain, immobilisation, and ageing time with yeast were examined in relation to the amount of free amino acids and amino acids in the peptides of wines. Free and immobilised Saccharomyces ...
Experimental and statistical comparison of selected water absorption test methods
(Taylor And Francis, 2013)
In the study, it is aimed to experimentally and statistically compare the results of selected three different water absorption test methods and for this purpose, terry fabrics having different physical properties and ...
Soğan dilimlerinin kurutulması esnasında renk değişimine etki eden faktörlerin yanıt yüzey yöntemi ile belirlenmesi
(GIDA TEKNOLOJİSİ DERNEĞİ, 2017)
Kurutulmuş soğan, gıda sanayiinde özellikle yemekçilik sektörü ile hazır çorba, soslar, salata ve marine
edilmiş çeşitli gıdalarda kullanım potansiyeli olan bir gıda maddesidir. Bu nedenle kurutma koşullarını
optimum ...
Osmaniye’de yetişen yer fıstığının radyasyon aktivitesinin incelenmesi
(SÜLEYMAN DEMİREL ÜNİV., 2017)
Son zamanlarda birçok ülkede çevresel örneklerdeki (toprak, su, gıda vs.) radyonüklit miktarı hakkında araştırmalar yapılmıştır. Bu çalışmanın amacı, HPGe detektörlü yüksek çözünürlüklü gama spektrometresi kullanılarak ...
Electrochemical performance of lithium molybdenum composite catalyst in oxygen reduction reaction
(ELSEVİER, 2015)
A gel/LiMo catalyst was prepared as a cathode material via the solegel process and applied
calcination at different times. The influence of calcination times, properties and the
electrochemical performance of the catalyst ...
Differences in performance, carcass characteristics and meat quality between fast- and slow-growing broiler genotypes
(MATTIOLI, 2019)
This study was conducted to determine the differences in performance, carcass characteristics and meat quality between fast- and slow-growing broilers. Ross-308 genotype was used as the fast-growing genotype, ...
Power optimization in partially shaded ohotovoltaic systems
(UNIV NORTH., 2018)
The Power-Voltage characteristic of a photovoltaic (PV) array exhibits non-linear behaviour when exposed to uniform solar irradiance. Maximum Power Point (MPP) tracking is challenging due to the varying climatic conditions ...
Determination of heating and cooling degree-day values and heating and cooling-days in broiler husbandry: Central anatolian case
(Latvia University of Agriculture, 2018)
The general aim of barns is to create suitable environments for animals against adverse weather conditions. Barns should be designed in such a way as to minimize the effect of weather changes and keep indoor conditions at ...
Eşdeğer deprem yükü yöntemi bakımından TBDY-2019 ile DBYBHY-2007 kıyaslaması
(International Conference on Innovation, Sustainability, Technology and Education in Civil Engineering, 2019)
Bu çalışmada TBDY-2019 ve DBYBHY-2007 eşdeğer deprem yükü yöntemi
bakımından karşılaştırılmıştır. Karşılaştırma için DBYBHY-2007’ye göre birinci derece
deprem bölgesinde yer alan Osmaniye ve Sakarya illeri seçilmiştir. ...