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An Investigation into the reading strategy use of EFL prep-class students
(ELSEVIER SCIENCE BV,, 2014)
This study aims to reveal what kind of reading strategies are generally used by pre-intermediate level of students enrolled in the School of Foreign Languages, Osmaniye Korkut Ata University. Also, this study tries to find ...
Determination of antimicrobial effects of probiotic lactic acid bacteria and garlic extract against some foodborn pathogenic bacteria
(2017)
In this study, it was investigated that the inhibition effect of some lactic acid bacteria (Lactobacillus acidophilus NCC68, Lactobacillus casei Shirota, Lactobacillus rhamnosus (Ezal, commercial starter cultures)) which ...
Differences in performance, carcass characteristics and meat quality between fast- and slow-growing broiler genotypes
(MATTIOLI, 2019)
This study was conducted to determine the differences in performance, carcass characteristics and meat quality between fast- and slow-growing broilers. Ross-308 genotype was used as the fast-growing genotype, ...
Çukurova ikinci ürün koşullarında yetiştirilen silajlık mısır (Zea mays L.) çeşitlerinin verim ve silaj kalite performanslarının değerlendirilmesi
(TURJAF, 2019)
Araştırma Doğu Akdeniz Tarımsal Araştırma Enstitüsü Hacıali işletmesinde 4 tekerrürlü olarak tesadüf
blokları deneme desenine göre 2013-2014 yıllarında yürütülmüştür. Denemelerde materyal olarak 13
adet kamu ve 1 adet ...
Inactivation effect of probiotic biofilms on growth of listeria monocytogenes
(KAFKAS ÜNİV., 2017)
Probiotic lactic acid bacteria and their biofilms have antagonistic activity against food spoilage organisms and pathogenic bacteria. Recently, researchers focused on the use of probiotic biofilms for inhibition of pathogenic ...
The effectiveness of implicit and explicit cognitive processing in incidental vocabulary acquisition
(2017)
This article tends to investigate the lexical processing strategies adopted by 12 elementary level participants while doing reading-for-comprehension activities together with the effectiveness of these strategies on the ...
Determination of nutritional value of some quinoa varieties
(SCIENTIFIC TECHNICAL RESEARCH COUNCIL TURKEY-TUBITAK, 2020)
The purpose of this study was to determine the nutritive value of 5 quinoa varieties (Inia431- Altiplano, White, Titicaca, Illpa Inia, and Carmen). As a result of the study, it was found that there were statistically ...
Antibacterial effect of bacteriocinogenic enterococci from different sources on listeria monocytogenes
(ANKARA UNIV,, 2020)
In this study, antimicrobial activity of partially purified enterocins and crude bacteriocins from Enterococcus isolates with different sources was investigated against Listeria monocytogenes by disk diffusion assay. Totally ...
Body awareness, nutrition and health of adolescents attending physical education lessons
(NATL CAVE RESEARCH & PROTECTION ORGANIZATION, 2020)
We aimed to study the correlation between body awareness, nutrition and physical-mental health and gender differences among participants aged 16-18. A total of 263 volunteers participated in the study (123 males and 140 ...
Investigation of factors affecting the organic agricultural production amount in Turkey: A panel data analysis
(CORVINUS UNIV BUDAPEST, 2020)
As a result of the fact that materials and practices used to increase productivity in agricultural production all over the world are harming the environment in different ways due to increasing concerns about the environment ...